
- Set of 2
- Floats on the water so the egg cooks perfectly
- When removing, you can hold the silicone lid without risk of scalding
- A metal cup designed to keep the egg in contact with the water while allowing excess liquid to drain
- Instructions: Heat the water in a pot to 90–95°C, lightly grease the cup with oil for easier removal of the cooked egg, place the poaching device over the cup’s opening, crack the egg inside, close it, and immediately place it in the pot for approximately 3 minutes
- Cleaning: immediately after use or by soaking; dishwasher safe
- Temperature resistance: -20°C to +100°C
- Made from 100% platinum-cured silicone and stainless steel
- Dimensions: 11 x 4.5 x 7 cm
- Color: Orange