
Parts of the steam juicer:
1. Glass lid
2. Fruit basket
3. Juice collection container with clamp and tube
4. Stainless steel steam generator
The Rosberg R51260A stainless steel juicer, with an optimal capacity of 8 liters, is suitable for making juices from fruits, vegetables, and herbs, as well as jellies and liqueurs. It fully extracts nutrients and fiber.
How to make juice:
Place the prepared fruit in container No. 2. Pour water into container No. 4 until it reaches about 2–3 cm below the top rim of the container. Place container No. 3 on top of container No. 4. Before starting the juicing process, firmly clamp the outlet tube and place it away from heat sources. Add the appropriate amount of sugar to the fruit already placed in container No. 2. Cover the container with the fruit with the lid. Place the prepared device on the heat source. After 15–20 minutes, remove the clamp from the outlet tube and pour the collected juice directly into bottles or jars
After preparing the juice, wash the parts of the steam juicer in warm water with mild detergents
Avoid using hard brushes and chemicals that could damage the surface of the containers
Cleaning tips:
Clean the containers with warm water and detergent, then wipe them dry. It is not recommended to wash them with corrosive substances or sharp objects that could damage their surface. The gas flame should not extend beyond the bottom of the lower pot. We recommend stirring fruits and vegetables with utensils that will not damage the cookware.
- Material: Stainless steel
- Optimal capacity: 8 liters
- Glass lid with steam vent
- Suitable for all types of stovetops: gas, glass-ceramic, electric, halogen, and induction
- Easy to use
- Long hose with a clamp to control juice flow