Brabantia knives stay sharp longer because their blades are made of high-quality, hardened molybdenum-vanadium steel with a high carbon content (X50CRMOV15).
For the same reason, they are also scratch- and corrosion-resistant and retain their flawless appearance for years.
The paring knife features a small, narrow blade and a sharp tip, making it ideal for peeling and slicing fruits and vegetables, as well as for handling all kinds of everyday kitchen tasks that don’t require a specialized knife.
It is safe to use because the handle features a guard to prevent finger cuts.
The knife is easy to handle because it is well-balanced and features an ergonomically designed handle.
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
(edit with the Customer Reassurance module)
Brabantia knives stay sharp longer because their blades are made of high-quality, hardened molybdenum-vanadium steel with a high carbon content (X50CRMOV15).
For the same reason, they are also scratch- and corrosion-resistant and retain their flawless appearance for years.
The paring knife features a small, narrow blade and a sharp tip, making it ideal for peeling and slicing fruits and vegetables, as well as for handling all kinds of everyday kitchen tasks that don’t require a specialized knife.
It is safe to use because the handle features a guard to prevent finger cuts.
The knife is easy to handle because it is well-balanced and features an ergonomically designed handle.
Data sheet